Feasting on sunshine

Eating the plant-based and low-fat vegan way

Black Forest Cream of Mushroom Soup, Vegan

Happy Saturday, Which to me totally feels like a Sunday.  I have to keep reminding myself that today is NOT Sunday.  The MAN is at work today and possibly tomorrow … Continue reading

February 21, 2015 · 2 Comments

Vegan Coconut Bacon

We aren’t the kind of vegan eaters to replace one bad food for another.  Such as eating tempeh for chicken or margarine for butter.  Most of the time I just … Continue reading

February 11, 2015 · 4 Comments

Thai Peanut and Coconut Soup with Rice — Vegan, Plant-based

Thai Peanut and Coconut Soup with Rice — Vegan, Plant-based A few months ago we were downtown and stopped at our local PCC store for some lunch.  I honestly just … Continue reading

February 6, 2015 · 4 Comments

Lemon-Kale Hummus Open-Faced Sandwich

Good Evening WordPress, Ever have one of those moments where you just feel like you can’t find who you ARE?  Like, all the things you used to do and love … Continue reading

January 23, 2015 · 1 Comment

Smokey Maple Roasted Brussel Sprouts

Wow, I have never such a delicious plate of brussel sprouts.  For years I avoided these little guys because of the way my mom used to cook them.  They were … Continue reading

January 13, 2015 · 2 Comments

Asian Spaghetti Squash Boat with a Tahini Dressing

Good afternoon, Wow we are stuffed.  One of the best ways we have enjoyed spaghetti squash for sure.  Normally people add a simple marinara sauce and enjoy it as typical … Continue reading

December 11, 2014 · Leave a comment

Vegan Mushroom Stroganoff

I was so willingly removed from the kitchen this evening so the hubs could get his “cook ON.”  Woohoo!!! I am not gonna agrue that one bit.  I happily sat … Continue reading

December 5, 2014 · Leave a comment